We present an easy interpretation of a drink found on our latest drinks list. Designed as a party-sized prepared mix that's loaded with the flavours of the Christmas time, which makes it perfect for your holiday party. Save the extra cordial for breakfast cocktails, sweets, or for additional servings of the drink.
Bikini Recipe
Serves 10 servings
Ingredients for the Citrus Syrup (makes 750ml)
300ml recently pressed clementine juice
200ml recently pressed lemon juice
500g fine sugar
To make the Premix (produces 850ml, to serve 10)
400ml good quality vodka
100ml London dry gin
150ml peach schnapps
200ml citrus syrup (see above)
Whole cranberries, as a garnish
Mandarin essential oil, as a final touch
Instructions
To prepare the Cordial: Put every items inside a pot, heat until it reaches a gentle boil, agitating until the sugar dissolves. Then, turn off the stove allowing it to cool fully. Decant to a sealable bottle, close it and refrigerate it in the refrigerator, it will last for around one month.
To make Batch Mix: Pour every spirits and syrup in a sizeable container, leave to sit for 60 minutes, then filter it best through muslin, so it's fully clarified.
To serve: Pour 85ml of your premix into your cocktail shaker filled with ice, gently stirring carefully for one minute to chill. Filter into a frosted cocktail glass or similar, decorate with some cranberries and finish using a quick spritz of the essential oil over the drink.
